Welcome to my Kitchen!

Hi, I’m Jeff Suddaby, chef and host of the cooking show, Who’s Coming for Dinner! From the Kitchen today, we are cooking a wonderful Vegetarian Burger using Portobello Mushrooms, which are meaty and juicy.

• Cut off the stem, wash and dry with a cloth.
  
• Brush lightly with olive oil and sprinkle with salt, pepper and thyme.
  
• Grill for 3 to 5 minutes per side until tender. 
  
• Add a slice of Swiss cheese.
  
• Place onto a bun and add your favourite toppings; may I suggest Dijon Mustard with Mayonnaise.

Wow what a flavour.  Be sure to try it!

For this and other great recipes, visit my web site whoscomingfordinner.com.  Join me tomorrow in the kitchen and learn how to make pork loin roast, Mexican style.

Till next time; Cook with your family, cook with flavour and enjoy what cooking can do for you!