Menu

All Day Menu

Starters

  • Tomato Flat Bread

    14

    with red onion, black olive & jack cheese

  • Goat Cheese Flat Bread

    16

    with black olive & roasted garlic

  • Cajun Shrimp Flat Bread

    17

    with chickpea hummus, artichoke, mushroom, arugula & green salsa

  • Herbed Chicken Flat Bread

    17

    roasted pepper & sundried tomato

  • Bruschetta

    13

    with marinated sundried tomato, roasted garlic, herbs & parmesan cheese

  • Calamari

    17

    with tandoori whole wheat flour & soya roasted sesame seed sauce

  • Steamed PEI Mussels

    18

    with chardonnay, seared lemon, herbs & garlic

  • Coconut Shrimp

    17

    with marinated chili rice vinegar & seared lime

  • Bacon Wrapped Scallop Skewer

    19

    with grilled lemon & horseradish chipotle

  • Tandoori Chicken Skewer

    17

    with grilled lime & mango chutney yogurt

  • Arborio Rice & Brie Balls

    15

    with sour onion salsa & roasted sweet peppers

  • Sweet Potato Balls

    15

    with apple, cashew & coconut curry sauce

  • Chicken Balls

    16

    with roasted garlic & leek sauce

  • Lamb Balls

    16

    with red pepper & mustard seed sauce

Soups

  • Vegetable Barley

    8
    Labels: Small Available for $5

  • Pumpkin & Sweet Potato

    8
    Labels: Small Available for $5

Salads

  • Caesar

    13

    your choice of large cut romaine or fresh kale with jalapeno caesar dressing

    Labels: Small Available for $9

  • Arugula, Mixed Greens, Fresh Sprouts

    13

    with honey poppy-seed dressing

    Labels: Small Available for $9

  • Baby Spinach

    16

    with shiitake mushrooms, sundried cranberries, fresh strawberries, candied pecans & maple dressing

    Labels: Small Available for $12

  • Mediterranean

    15

    with red wine vinegar marinade, cucumber, kalamata olives, grape tomatoes, sweet red onion, feta cheese & fresh sprouts

  • Grilled Vegetable

    15

    with mixed greens & roasted garlic balsamic glaze

Add To Your Salad

  • Pan Seared Lamb Sirloin

    10

  • Roasted Chicken Breast

    9

  • Grilled Shrimp

    10

  • Seared Scallops

    13

  • Steamed PEI Mussels

    7

  • Grilled Peameal Bacon

    7

  • Walkerton Roasted Sausage

    8

  • Feta or Goat Cheese

    5

Fish & Seafood

  • Georgian Bay Whitefish

    34

    your choice of corn fried, blackened, tandoori or baked with quinoa, black eyed peas, vegetables & fresh lemon

  • Atlantic Salmon

    31

    pan seared & deglazed with roasted mustard seed, dill, coconut honey milk with quinoa, black eyed peas & vegetables

  • Fresh Tuna

    45

    blackened with goat cheese & shiitake mushrooms, roasted garlic, quinoa, black-eyed peas & vegetables

  • Blackened Stuffed Shrimp

    38

    stuffed with crab meat & wrapped in peameal bacon, drizzled with Louisiana hot sauce, & served with hand cut fresh pasta, roasted vegetables & basil cream sauce

Pasta, Rice & Noodles

  • Hand Cut Fresh Pasta

    24

    your choice of basil pesto, tomato basil coulis or basil cream with roasted vegetables – substitute organic corn pasta for a gluten free option (add $1)

  • Stuffed Pasta Shells

    26

    with ricotta cheese, spinach, baked tomato coulis, walnut & fried parsley

  • “Hoppin’ John” Quinoa

    22

    with roasted vegetables, black-eyed peas & salsa

  • Mediterranean Rice

    23

    with basmati rice, red pepper jelly, chilies, black olives, roasted vegetables & feta cheese

  • Curry Rice

    24

    with basmati rice, fresh pineapple, roasted vegetables, mango chutney, blueberry yogurt & almonds

  • Mushroom Risotto

    23

    b utton & shiitake mushrooms with fresh parmesan

  • Barley Risotto

    23

    with black beans, sundried cranberries, roasted vegetables & fresh parmesan

  • Noodles

    23

    udon or rice with roasted garlic vegetables, fresh pea sprouts & your choice of hot & sour or coconut curry broth

Add To Your Pasta, Rice or Noodles

  • Pan Seared Lamb Sirloin

    10

  • Roasted Chicken Breast

    9

  • Grilled Shrimp

    10

  • Seared Scallops

    13

  • Steamed PEI Mussels

    7

  • Grilled Peameal Bacon

    7

  • Walkerton Roasted Sausage

    8

  • Feta or Goat Cheese

    5

Meats

  • Slow Roasted Lamb Shank

    38

    with red pepper jelly, mustard seed, roasted vegetables & red-skin smashed potatoes

  • Top Sirloin Steak 8 oz.

    34

    Louisiana style ‘blackened’, with seared vegetables & roasted red-skin potatoes

  • Charbroiled Pork Back Ribs

    38

    charred with black strap molasses bbq, glazed with honey mustard, & served with seared vegetables & roasted red-skin potatoes

  • Beef Tenderloin 7 oz.

    39

    grilled to your liking with peppercorn sauce, roasted vegetables & red-skin potatoes

  • Moroccan Meatballs

    27

    Ontario lamb seasoned with ground cumin & served with couscous, roasted vegetables, & flavoured with raisins, peaches & chipotle cucumber yogurt

  • Free Range Grilled Herb Chicken Breast

    27

    with mushroom & fresh grape cream sauce, roasted vegetables & steamed basmati rice

  • Braised Beef Short Ribs

    32

    seared with horseradish demi-glace, & served with smashed red skin potatoes, roasted vegetables & corn fried onions

Marche breakfast

Please feel free to return to the counter for more of your favourite items!

Saturdays – 9am-12pm
Sundays – 9am-12:30pm
Holiday Mondays – 9am-12pm

Regular Price – 20
Kids Ages Five to Twelve – 15
Kids Under Five Eat Free

  • Breakfast Marche

  • Eggs of Your Choice

    scrambled, fried or mini-omelette (plain or cheese)

  • French Toast & Pancakes

    with Muskoka maple syrup with Muskoka maple syrup

  • Waffles

    with Muskoka maple syrup, fresh berries, fresh whipped cream, chocolate sauce & the house specialty – ‘banana split’

  • Meat

    bacon, ham & sausage

  • Breakfast Marche 2

  • Fresh Fruit

  • Sticky Buns

  • Toast & Preserves

  • Gluten Free Toast

    Add $1

  • Baked Beans

  • Home Fried Potatoes

Lunch Features

All Lunch Features are served with fries.
Substitute for your choice of small salad (Caesar, mixed greens, spinach, Mediterranean or Louisiana slaw)
or soup (vegetable barley or pumpkin) for 3.25.

  • Lunch

  • Georgian Bay Whitefish Tacos

    18

    with jicama slaw, pickled red onion, lime yogurt & mango avocado watermelon salsa

  • Chipotle Chili BBQ Brisket Tacos

    18

    with jicama slaw, pickled red onion, lime yogurt, jack cheese & green salsa

  • Hot & Smoky Shrimp Tacos

    18

    with jicama slaw, pickled red onion, lime yogurt & green salsa

  • Chili Slow Roasted Chicken Tacos

    18

    with jicama slaw, pickled red onion, lime yogurt & mango avocado watermelon salsa

  • Curry Rice Wrap

    16

    with roasted vegetables, pineapple, mango chutney & wild berry yogurt

  • Lunch 2

  • Fried Hummus Wrap

    16

    with mixed greens, tomato, pickled red onion, pea sprouts & cucumber yogurt

  • Grilled Walkerton Sausage on a Bun

    17

    with Louisiana sauce, blue cheese, coleslaw & corn fried onions

  • Blackened Garden Hummus Burger

    16

    with cider yogurt dressing, Louisiana sauce & pea sprouts

  • Beef Burger

    16

    charbroiled or blackened with lettuce, tomato, onion & pickle

  • Mediterranean Rice Wrap

    16

    with red pepper jelly, black olives, roasted vegetables & feta cheese

 

Winter Features

Winter Features

  • Harvest Vegetable Stew

    23

    simmered with white beans & your choice of our traditional or curry-based sauce

  • Free Range Chicken Stew

    26

    simmered with vegetables & your choice of our traditional or curry-based sauce

  • East Coast Seafood Stew

    30

    simmered with shrimp, scallops, mussels, vegetables & your choice of our traditional or curry-based sauce

  • Slow Roasted Beef Brisket Stew

    29

    simmered with red wine demi-glace & vegetables, & served with creamy horseradish

  • Add dumplings to any stew

    3

  • Pasta with Aged Cheddar Casserole

    21

    with ricotta, brie cheese & Louisiana sauce

  • Arborio Rice, Bean, Chili Casserole

    21

    with sundried tomato, spinach & ricotta

  • Memphis Bean Casserole

    21

    with southern molasses, ground mustard seed & steamed greens

Add To Your Casserole

  • Pan Seared Lamb Sirloin

    10

  • Roasted Chicken Breast

    9

  • Grilled Shrimp

    10

  • Seared Scallops

    13

  • Steamed PEI Mussels

    7

  • Grilled Peameal Bacon

    7

  • Roasted Sausage

    8

  • Feta or Goat Cheese

    5

Kids

Kids Ages Five to Twelve – 14
Kids Under Five Eat Free

Kids Starters

  • veggie broth with noodles

  • celery sticks

    with peanut butter & raisins or cheese spread

  • orange cheese sticks

    with apple wedges

  • garlic bread

    ask for cheese please!

  • Caesar salad

  • veggie platter

    with carrots, celery, cucumber & cucumber dip

  • banana boat

Kids Desserts

  • peaches

  • vanilla & chocolate ice cream

  • blueberry jiggle

  • chocolate cake

Kids Mains

  • slider

    with fries

  • chicken strips

    with honey

  • pizza

  • chicken wrap

    with cheese, lettuce & tomato

  • small pasta shells

    with your choice of butter & parmesan, tomato sauce, vegetables & butter, garlic cream sauce or baked with cheese sauce

  • chicken & rice

    with soya sauce

Kids Beverages

  • milk

    white or chocolate

  • juice

  • soft drinks

Desserts

  • Desserts

  • Fresh Hand-crafted Ice Cream

    8

    salted caramel, vanilla bean wildflower honey, chocolate, peppermint, butterscotch whiskey & cinnamon bun

  • Fresh Seasonal Gelato

    8

    please ask your server for today’s flavour selection

  • Chocolate Fudge Cake

    11

    with hot amaretto fudge glaze

  • Daily Dessert Special

    11

    please ask your server for today’s special

  • Fresh Strawberries

    10

    with fresh baked meringue & honey yogurt

  • Desserts 2

  • Chocolate Ganache Tart

    15

    with chocolate peppermint ice cream & amaretto fudge glaze

  • Baked Nut Tart

    15

    with butterscotch whiskey smoked almond ice cream & Muskoka maple syrup

  • White Chocolate Cheesecake

    15

    warmed in phyllo pastry, served with Scottish honey & fresh strawberries

  • Profiteroles

    13

    stuffed with vanilla bean wildflower honey ice cream, & served with hot butterscotch, shredded coconut & raisins

Wine

wine available by the glass, 1/2 litre, or by the bottle

White Wine

  • Peller Estates Family Series

    153544

    Riesling

    Labels: Ontario

  • Chateau Des Charmes

    153544

    Sauvignon Blanc

    Labels: Ontario

  • Chateau Des Charmes

    122835

    Unoaked Chardonnay

    Labels: Ontario

  • Henry of Pelham

    143241

    Chardonnay

    Labels: Ontario

  • North 42 Degrees

    143241

    Sauvignon Blanc

    Labels: Ontario

  • Creekside

    143241

    Sauvignon Blanc

    Labels: Ontario

  • Two Oceans

    122835

    Sauvignon Blanc

    Labels: South Africa

  • Santa Rita

    122835

    Sauvignon Blanc

    Labels: Chile

  • Alsace Pierre

    163747

    Sparr Gewurztraminer

    Labels: France

  • Sartori

    153544

    Pinot Grigio

    Labels: Italy

  • La Delizia

    133038

    Pinot Grigio

    Labels: Italy

  • Oyster Bay

    173949

    Sauvignon Blanc

    Labels: New Zealand

  • Whitecliff

    153544

    Sauvignon Blanc

    Labels: New Zealand

  • Beringer

    133038

    Pinot Grigio

    Labels: USA

  • Beringer

    122835

    White Zinfandel

    Labels: USA

  • Barefoot

    122835

    Chardonnay

    Labels: USA

White Wine by the Bottle

  • Toasted Head

    58

    Chardonnay

    Labels: USA

  • Santa Margherita

    58

    Pinot Grigio

    Labels: Italy

  • La Gioiosa

    47

    Prosecco

    Labels: Italy

Red Wine

  • Chateau Des Charmes

    153444

    Cabernet Sauvignon

    Labels: Ontario

  • Peller Estates

    133038

    Family Cabernet Merlot

    Labels: Ontario

  • Henry of Pelham

    143241

    Cabernet Merlot

    Labels: Ontario

  • Henry of Pelham

    153544

    Pinot Noir

    Labels: Ontario

  • Creekside

    143241

    Syrah

    Labels: Ontario

  • North 42 Degrees

    133038

    Cabernet Sauvignon

    Labels: Ontario

  • Two Oceans

    122835

    Cabernet Merlot

    Labels: South Africa

  • Tall Poppy

    133038

    Select Shiraz

    Labels: Australia

  • Tall Poppy

    153544

    Cabernet Sauvignon

    Labels: Australia

  • Santa Rita 120

    133038

    Carmenere

    Labels: Chile

  • Gerard Bertrand

    153544

    Terrior Languedc Syrah Grenache

    Labels: France

  • Les Jamelles

    153544

    Merlot

    Labels: France

  • Les Jamelles

    173949

    Pinot Noir

    Labels: France

  • Luigi Bosca

    153544

    Malbec

    Labels: Argentina

  • Bodega Toneles

    173949

    Malbec

    Labels: Argentina

  • Sangre de Toro

    143241

    Garnacha

    Labels: Spain

  • Sartori Valpolicella

    153544

    Classico

    Labels: Italy

  • Gabbiano

    153544

    Chianti

    Labels: Italy

  • Barefoot

    122835

    Merlot

    Labels: USA

  • Beringer

    133038

    Cabernet Sauvignon

    Labels: USA

Red Wine by the Bottle

  • Zenato Ripassa Valpolicella

    77
    Labels: Italy

  • Masi Campofiorin

    60
    Labels: Italy

  • Muga Rioja

    72
    Labels: Spain

  • Louis Jadot Beaujolais

    57
    Labels: France

  • Kilikanoon, Killerman’s Run

    60

    Shiraz

    Labels: Australia

  • Seven Oaks J Lohr

    66

    Cabernet Sauvignon

    Labels: USA

  • Liberty School

    60

    Cabernet Sauvignon

    Labels: USA

  • Rodney Strong

    73

    Pinot Noir

    Labels: USA

Beer

Local Craft Beer

  • Cream Ale

    10

    Muskoka Brewery – Draft

    Labels: 12 oz. Available for $8

  • Craft Lager

    10

    Muskoka Brewery – Draft

    Labels: 12 oz. Available for $8

  • Detour

    9

    Muskoka Brewery

  • Mad Tom

    9

    Muskoka Brewery

  • Switchback Pilsner

    9

    Lake of Bays Brewing Company

  • Sparkhouse Red Ale

    9

    Lake of Bays Brewing Company

  • Broken Axe American PA

    9

    Lake of Bays Brewing Company

  • Oxtongue India Pale Ale

    9

    Lake of Bays Brewing Company

  • Golden Beach – Pale Ale

    9

    Sawdust City Brewing Company

  • Gateway Kolsch – Blonde Ale

    9

    Sawdust City Brewing Company

  • Ol’ Woody Alt – Amber Ale

    9

    Sawdust City Brewing Company

  • Canvas Kolsch

    9

    Canvas Brewing Co.

  • Scottish Ale

    10

    Highlander Brew Co.

  • Blacksmith Smoked Porter

    10

    Highlander Brew Co.

  • Buckshot Lager

    10

    Highlander Brew Co.

Other Beer

  • Cracked Canoe

    8

  • Moosehead Lager

    8

  • Heineken

    9

  • Stella Artois

    9

  • Modelo Especial

    9

  • Guinness

    9

Cocktails

Cocktails 1oz.

  • Singapore Sling

    10

  • Bloody Mary

    10

  • Caesar

    10

  • Cajun Caesar

    10

  • Brown Cow

    10

  • Screwdriver

    10

  • Fuzzy Navel

    10

  • Tequila Sunrise

    10

Premium Cocktails 1 oz.

  • Fresh Daiquiri

    12

    blueberry, pineapple, banana, strawberry

  • Margarita

    12

  • Rusty Nail

    12

  • White Russian

    12

  • Black Russian

    12

  • Mojito

    12

  • Long Island Iced Tea

    12

Shots 1 oz.

  • Zirkova Vodka

    9
    Labels: Wheat

  • Alberta Premium Rye

    9

  • Tanqueray Gin,

    9

  • Bacardi Light Rum

    9

  • Bacardi Dark Rum

    9

  • Bell’s Scotch

    9

Premium Shots 1 oz.

  • Crown Royal Rye

    10

  • Hendrick’s Gin

    11

  • Grey Goose Vodka

    13

  • Single Malt Scotch Glenfiddich

    12

Hard Ciders

  • Ontario Creekside Rood Cider

    13

  • Magners – Pear Cider

    13

Specialty Coffees 1 oz.

  • San Francisco Café Special

    12

  • Spanish

    12

  • Irish

    12

  • B-52

    12

  • Monte Cristo

    12

  • Peppermint Patty

    12

  • Mexican

    12

  • Blueberry Tea

    12

Liqueurs 1 oz.

  • Amaretto

    9

  • Frangelico

    9

  • Bailey’s

    9

  • Kahlua

    9

  • Crème de Menthe

    9

  • Sambuca

    9

  • Tia Maria

    9

  • Crème de Cacao

    9

  • Cherry Brandy

    9

  • Melon

    9

  • Peppermint Schnapps

    9

  • Peach Schnapps

    9

Premium Liqueurs 1 oz.

  • Drambuie

    10

  • Grand Marnier

    10

  • Irish Mist

    10

  • Napoleon Brandy

    10

Cognacs 1 oz.

  • Courvoisier VS

    11

Aperitifs 2 oz.

  • Campari

    12

  • Dubonnet

    7

Coolers

  • 3 Guys Original

    10

    White Wine, Cranberry, Lime & Soda

  • 3 Guys Sunrise

    Banana Liqueur, Cherry Brandy, Grapefruit & Soda

Martinis 2 oz.

  • Vodka

    13

  • Gin

    13

Premium Martinis 2 oz.

  • Grey Goose Vodka

    16

  • Hendrick’s Gin

    16

Prices exclusive of applicable taxes.

Do you have a food allergy or food sensitivity? Please tell us. We do not list all ingredients for each recipe.

 

 

Our Producers

3 Guys and a Stove traveled around the province looking for the best, fresh, local & seasonal foods grown & raised in Ontario. The hunt paid off in more ways than we ever imagined. We developed excellent relationships with dozens of local farmers & producers & we gathered many interesting nuggets about the plethora of fresh food, grown right around us. We loved the taste & smell of fresh food so much we decided to bring this freshness to you, our valued customer. 3 Guys gives 3 cheers as we support our farmers & producers by buying naturally raised meats, poultry, wild fish, seasonal produce & honey. Farm freshness comes right from many local farms to the forks at 3 Guys and a Stove.

Food Philosophy

Serving food at its nutritional peak just feels good… not to mention the eating enjoyment it brings! We believe your taste buds will love every bite of exceptional flavour & freshness in the food at 3 Guys and a Stove.